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Creamy Cheese Fondue Original Recipe

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A cozy and easy-to-make cheese fondue recipe featuring Swiss and Gruyère cheeses, perfect for gatherings and comfort food lovers.

Ingredients

Scale
  • 200g (7oz) Swiss cheese, shredded
  • 200g (7oz) Gruyère cheese, shredded
  • 1 garlic clove, halved
  • 1 cup (240ml) dry white wine (e.g., Sauvignon Blanc)
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon cornstarch
  • 1 tablespoon kirsch (cherry brandy) – optional
  • Pinch of freshly ground black pepper
  • Dash of freshly grated nutmeg
  • Bread cubes (baguette, sourdough, or crusty loaf) for dipping

Instructions

  1. Shred 200g (7oz) each of Swiss and Gruyère cheeses finely. Toss together with 1 tablespoon of cornstarch until evenly coated to prevent clumping and keep the fondue creamy. (5 minutes)
  2. Rub the inside of your fondue pot or saucepan with a halved garlic clove to infuse aroma. (1 minute)
  3. Pour 1 cup (240ml) dry white wine and 1 tablespoon fresh lemon juice into the pot. Warm gently over medium heat until steaming but not boiling. (5 minutes)
  4. Lower heat to medium-low. Add the shredded cheese a handful at a time, stirring constantly in a figure-eight motion. Wait for each addition to melt fully before adding more. (10 minutes)
  5. Once all cheese is melted and smooth, stir in 1 tablespoon kirsch (optional), a pinch of black pepper, and a dash of freshly grated nutmeg. Keep warm over low heat or transfer to a fondue pot warmer. (2 minutes)

Notes

If fondue is too thick, stir in a splash more wine. If it separates, add a cornstarch slurry (1 tsp cornstarch + 1 tsp cold water) over low heat to restore texture. Avoid overheating to prevent grainy or oily cheese. Rub pot with garlic before adding cheese for better aroma. Use high-quality Swiss and Gruyère cheeses for best results. Can substitute kirsch with apple cider or vegetable broth for non-alcoholic version.

Nutrition

Keywords: cheese fondue, creamy fondue, Swiss cheese, Gruyère, cozy recipe, easy fondue, party appetizer, melted cheese, comfort food

Find it online: https://flurpchef.com/creamy-cheese-fondue-original-recipe-5-easy-steps-for-cozy-gatherings/